Genetic engineering is a powerful technology with significant pros and cons. It offers potential benefits in medicine, agriculture, and human enhancement, but also raises ethical concerns and potential risks. Key advantages include disease prevention, improved food production, and extended lifespans. However, critics worry about unintended consequences, ethical dilemmas, and the potential for societal imbalances.
- Genetic engineering presents both opportunities and challenges across various fields
- Medical applications offer hope for curing diseases and extending human lifespans
- Agricultural uses could increase food production and crop resilience
- Ethical concerns include "playing God" and potential societal inequalities
- Long-term effects and unintended consequences remain uncertain